The Hibiscus plant also known as Roselle is a plant with species, they are native to warm temperate, sub-tropical and tropical regions all throughout the world. For centuries it has been used for an array of decorative and medicinal purposes. The plant is rich in carbohydrates, protein, Vitamins A, Vitamin C and minerals such as Calcium, Iron and Magnesium. Commonly around the world, a tea is derived from its leaved and served either hot or cold.

100% raw and dried, packaged hibiscus leaves.

Subtly sweet and tangy